Seaweed & Sesame Chickpea Crispbread

£2.95

Seaweed & Sesame Chickpea Crispbread

110g.

Crispbreads handmade in Somerset using nutty-tasting chickpea flour, and buttermilk. Seasoned with a nutritious blend of native seaweed giving these crisp breads delicate umami flavours, and topped with toasted sesame seeds for a Japanese twist.

Gluten free and suitable for vegetarians.