Organic Ancient Grains Sourdough

These breads are made from flour from Hobbs House Bakery's local mill, Shipton Mill. These traditional loaves are all handmade by skilled bakers and provide a versatile daily bread.

A tangy sourdough baked with organic Kamut®, an ancient grains’ flour. A soft crumb with a crisp crust, rolled in nutritious seeds. Winner of 2 stars in the Great Taste Awards.