In the days when we marked the passing of the seasons through our senses rather than clocks and calendars, British summer began when Elderflowers returned to hedgerows, and ended when its berries ripened.
Mydflower is a celebration of the rebirth of summer, capturing that evocative taste in a cool, fizzy can.
Mydflower's Elderflower Sparkling Wine balances dry and sweet, with a heady elder fragrance, refreshing but intoxicating at 5.3%. It is made with wild elderflowers and spring water in the Brecon Beacons, nurtured by hand in their brew barn.
It's a lovely alternative to beer and cider, and best enjoyed where there's grass and sun to be found.